In the past, I have tried to grow tomatoes and peppers in my garden. I have never been successful. Not ever. This year, my cousins told us they were trying a product called Earth Box. They suggested that I try it also. 

To my amazement, I was soon growing tomatoes, cucumbers, cauliflower and red peppers! They all grew so well, I found myself with more of these vegetables than I had ever imagined!

Finding uses for all my lovely produce was quite the challenge! I had more cucumbers and tomatoes than I knew what to do with. Some I shared with friends, some I kept. They were delicious!

I remembered reading about this salad many times throughout the summer months. I thought I would give it a try.

You should too! I read through many recipes and combined the ingredients I liked the most, and came up with this delicious salad. It is great as an appetizer, a side dish or for brunch. 

Whatever you decide to use it for, just give it a try! It really is delightful and I promise you will not be sorry!

Ingredients for the Salad

2 english cucumbers, peeled, seeds taken out and cut into
cubes
4 tomatoes on the vine, cored and chopped
1/4 seedless watermelon, cut into cubes
1/2 red onion, halved and sliced into thin moons
Juice of 3 limes
4 tbsp. olive oil
6 1/2 ounces crumbled feta cheese
2 tbsp. fresh oregano, chopped
2 tsp. salt

Cut lime into quarters to easily extract juice.

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Mix red onion slices with lime juice in a bowl. Set aside.

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Peel cucumbers and cut them into quarters. With a spoon,  carefully remove seeds. Cut cucumbers into cubes.

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Toss cucumbers, tomatoes, watermelon and feta cheese  into a large bowl.

Add olive oil and salt to red onion.

Pour the red onion mixture over the watermelon mixture.

Sprinkle oregano over the salad. Toss and add more salt if needed.

It’s that simple! Hope you enjoy it! It is really delish!

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